Preparation time: 10mins
Cooking time: 20mins
Serves: 2-4
Serves: 2-4
Ingredients:
Vermicelli - 1 cup
Sugar - 1/2 cup
Cardamom powder - 1 tspn
Dry fruits - as you like
Condensed milk - 1 cup
Milk - 2 cups
Condensed milk - 1 cup
Milk - 2 cups
Procedure:
Roast the vermicelli and keep it aside. Now heat the milk and once it starts boiling add the vermicelli. When the vermicelli is 90% cooked now add the sugar, leave it to boil for another 2 mins. Now add the Condensed milk by stirring and boil for another 2mins in low flame, and remove it from stove and add the ghee roasted dry fruits into it and serve.
